Pandemic is not a hindrance to starting a business
Anar Turegeldina opened the Mont blanc restaurant in a building that had been empty for many years. A spacious modern fusion-style hall, a children’s playroom, a special menu for young and demanding guests, live music — all this became possible thanks to the support of the Damu Foundation.
After consulting with the specialists of the Damu Fund, Anar applied for a loan from Sberbank JSC SB. The loan was issued under the State Program “Business Road Map 2025” for the renovation of the restaurant and the purchase of equipment, at 14.5%, of which the Damu Fund subsidizes 8.5%, and the entrepreneur pays 6%.
The restaurant is a 2-storey complex with a lounge on the ground floor. In a relaxed atmosphere, guests can enjoy food, delicious drinks. Presented a children’s menu, burgers, pizza. On the 2nd floor there is a hall with a stage and live music. There is also a bar area with comfortable chairs, where the guest can simply sit at the bar and enjoy various drinks.
Today, in the context of the coronavirus pandemic, the restaurant business is one of the most risky. Nevertheless, Anar was not afraid and invested in the project not only money, but also energy and enormous efforts. The Damu Foundation wishes success and prosperity to the Mont blanc restaurant.
